In celebration of our friend's birthday, we headed out with a group of friends to try a new restaurant (well, new to us anyway). We ate at JCT Kitchen which is part of Atlanta's Westside Urban Market, also home to two of our other favorite restaurants, Bacchanalia and Taqueria Del Sol. It's a twist on southern cooking. We can't sing the praises enough of the fried chicken. And the mac and cheese. And the garlic green beans. And the cheese fries. Oh yeah, the fried peach pies with ice cream and caramel sauce. Yum! We get a little too excited about good food.
about to pop
More weekend festivities:
Checking out the giant lamps in the lobby of our hotel.
We happened to drive by the place where we had our wedding reception Sunday afternoon and decided to swing by and be sentimental.
Memories (weekend reference).
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